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                                                                       Lambing Methods  

© Kathy Baker    OCT 01 2005

Shetland sheep can be lambed out successfully using the jug system in a shelter or barn or outside using a true or modified pasture lambing system.   

Lambing Using Jugs

A jug is a small pen about 4’ x 4’ used to enclose a ewe with her new lambs for 1-3 days.  It can be made of wire mesh panels, slatted wood, or plywood and held together with pins, bolts or twine. The key is to make it secure enough to prevent lambs from escaping or getting caught.  The jugs should be cleaned and bedded with fresh straw for each new set of lambs, so diseases and germs do not build up which can compromise the health of the ewe and her new lambs.

A 3’ x 3’ jug can be used for a Shetland ewe with a single lamb.
A 4’ x 4’ jug is about right for a Shetland ewe with twins.
Triplets will be more comfortable in a 4’ X 6’ jug.
Quads will need a 4' x 8' jug.
 

 

Each jug is equipped with a pail and feeder.  This homemade slatted wood feeder hooks onto the panels with 'L'  brackets.  It holds one flake of hay providing feed to two jugs at the same time. Use a small water pail so that lambs cannot drown in it.  Try hooking the water pail up as shown to keep it free from manure.

 

Ewe lambs, each with a single lamb in their jugs in the barn.

Note the Heat Lamp, hung by a chain from the ceiling on the right,  to be used for chilled lambs.
The chain allows the lamp height to be adjusted over the jug.

 

If you are short on space in your barn consider constructing some jugs under permanent shelving as seen at the rear of this picture.

 

Surprised with a set of natural  Shetland lamb quadruplets?   Well,  you'll need to make a bigger jug just for them!
A 4X8 jug will accommodate Shetland quadruplets. Three of the quads are under the spotlight of a heat lamp. The fourth is snuggled up close to the ewe.

 

After the lambs are dropped or born , they are moved to the jugs. Try not to rush the ewe and lambs into the jug unless the lambs are threatened in some way.  If you try to move them too early,  you risk stressing the ewes and lambs and interfering with the bonding process between the ewe and her lambs. Try to wait until they are up and nursing and the ewe has finished cleaning them up.

How to Move Newborn Lambs
If you need to move newborn lambs, they will be slippery and hard to hold onto. It helps to use a clean towel to pick the lambs up.  Hold them right up to the ewe’s nose and walk to the barn.  You can walk backward or hold the lambs off to the side so the ewe remains in close contact and in full sight of the lambs.  Don't hold the lambs too high as the ewe will lose track of them. The lambs may be calling. This is good as it will help keep the ewe with her lambs. Head toward the barn slowly, about 10 feet at time, stopping while the ewe licks the lambs and gains confidence that she is with her lambs. The ewe will generally follow if you don’t move too quickly.  Never let her lose sight of her lambs or she will likely run back to the birth spot to look for them. If that happens, go back to the birth spot and show her the lambs again. If she won’t approach or if panic ensues each time you try to move the ewe and lambs you will have a couple of choices.   Put the lambs back down in the birthing spot and move away.  Give the ewe more time with her lambs before attempting to move them. Alternatively, you can put the lambs in the jug in the barn quickly  without the ewe and then move the ewe in by herself. Reunite the group in the jug and move away to give the ewe time to relax and bond with her lambs once again.

Note that  Laura Lawson recommends using a laundry basket for moving lambs into jugs.  Tie a long rope to the basket and drag the lambs in slowly with the ewe following along.

Don’t reuse towels on other lambs as you will transfer unfamiliar birthing fluid smells and will increase the chances of lamb rejection. Always use new towels with each new set of lambs.

Once at the jug, you can check to ensure milk is flowing from both teats by stripping them with your finger tips. There is a waxy plug at the end of the teat that prevents dirt and germs from entering the udder. Trim the navel cord if necessary. (Note that when the lamb begins to nurse the wax plug naturally softens and dissolves and the ewe will usually trim the cord herself by biting it off.) If it is your practice, you can dip the navel cord in iodine to help guard against infection. 

How to Dip a Navel Cord:
Fill a small bottle, like a spice jar, about  2/3 full with 7 % iodine.  Tip the lamb onto its rear and then catch the navel cord in the jar. Tip the jar right onto the belly of the lamb and hold for a moment to soak both the cord and the surrounding belly tissue.  The iodine solution will help dry and disinfect the area. Some shepherds dip once, some twice – a day or so apart, others so not dip at all.  Discuss this with your vet to determine the best course of action.  I dipped navels faithfully the first few years of lambing  but stopped a number of years ago.  I have not had any problems to date.

The shepherd can monitor the lambs easily in the jugs to ensure that they are getting enough food and bonding well with the ewe. Typically the new family is in the jug for 1-3 days then put out into a small claiming pen with a few other ewes with lambs.  This allows the lambs and ewe  time to adjust and learn to find each other before rejoining the main flock.

If you want to help your sheep become more accustomed to you, handle the lambs and ewes frequently and gently in the jugs.  You can make detailed notes on the lambs while in the jugs as well.  You may want to make notes on conformation, color, fleece type, mothering ability of the ewe etc. 

The lambs need to be identified with a tag or tattoo.  I use a very small Ketchum # 3 aluminum tag first.  They can be put in small Shetland ears right at birth.  (At 1-2 weeks I put in a larger colored plastic Roto Tag which can be read from a distance more easily.)  Be sure to record carefully each time you tag a lamb. Check to be sure the tag is moving freely when the lamb leaves the jug. If the ear has become infected, put a bit of iodine on it to clean it up before releasing the lamb.

As the ewe leaves the jug with her lambs, it is an excellent time to  tip her and worm and trim hooves if this hasn't been done just prior to lambing. While she is  tipped, you can take a good look at her udder as well to be sure there are no signs of Mastitis before turning her out.   Note that there is a rise in worm load at  lambing referred to as the periparturient worm rise so it is a good idea to worm your ewes at lambing.  Check with your vet to determine your best worming regimen. Double check your records and tag numbers as the ewe and her lambs leave the jug.
Put the ewe and her lambs into a  smaller claiming pen with a few other ewes  for a few hours, to adjust and get accustomed to finding each other before turning out into a large pasture.

Some shepherds prefer to keep their ewes inside the barn to drop their lambs; some prefer a small pen outside.  The drop area must be clean.  Fresh straw or clean grass work well.  If your ewes are housed, the barn will need to be cleaned frequently to prevent the build up of ammonia and germs.  Ewes prefer to have some privacy and distance from other sheep when they lamb.  You can help by ensuring there are some private corners or areas in the barn available.  The ewe in the picture  is seeking privacy behind the panel and lambed there about 1 hour later.

 

One of the characteristics of  a good Shetland ewe is good mothering ability.  This means lambing, nursing and raising lambs unassisted.  A good ewe keeps track of her lambs and allows the lambs to nurse frequently.  She is never too far from her lambs and comes when they are in distress.  The lambs grow quickly in this low stress, high nutrition environment.

You will find that you can trust your Shetland ewes to take care of their lambs. In fact you may soon realize that your assistance is rarely required.   As you become more experienced and depending on your circumstances and preferences, you may want to consider lambing outside and leaving more of the lambing work to your ewes! 

Pasture Lambing

This method of lambing is an approximation of a more natural system.  It involves allowing the ewes to lamb on their own outside on pasture.  The lambs and new moms are not moved into individual jugs or kept in small pens close to the barn. Rather lambs are tagged out in the field and remain there with the ewe.  Lambing is generally timed to coincide with the first flush of grass so the ewe has a good supply of grazing with in a few feet of the birthing spot.  This also means that the weather is warmer and kinder to newborn lambs.  This is sometimes referred to as ‘lambing to grass’.  In my area of Alberta, Canada this would be in May and early June.  Timing might be earlier in more southern locations.

In the pasture lambing a system along these lines is employed.  Each morning and late afternoon during lambing,  the ewe flock is very gently pushed to move along to fresh grazing as the shepherd comes to check for new lambs.  The ewes with new lambs tend to remain at their birthing spot with their lambs while the rest of the flock moves along to the fresh grass. The lambs are then caught, tagged and recorded.  The shepherd carries everything he or she needs in a pail or tote bag with pockets.  The ewe is caught and  tipped if necessary to ensure the teats are flowing.   At that time toes can be trimmed and the ewe can be wormed though this may be done prior to lambing.   It is easier if the sheep are accustomed to the shepherd and if the shepherd has a good deal of experience. Most interventions if necessary, such as assisting with lambing or tubing a chilled lamb, are carried out right on the spot. If grass is a bit sparse the shepherd might bring along hay in a vehicle and leave a few flakes of hay with each group.

Some argue that pasture lambing is less stressful as there is minimal disruption to the ewe and her lambs which translates into maximized growth rates in the lambs.  Other benefits include fewer health and parasite loads as can be a problem on smaller, heavily used drop areas close to the barn. No need for jugs means less time and money spent on barns, shelter, straw, clean up of bedding.

Pasture lambing gives the ewes the best opportunity to show that they are good mothers.  The poor mothers stand out easily as behaviors such as not keeping track of lambs, not allowing lambs to nurse frequently, not seeking shelter for lambing that may be harder to see in jug system,  will be very obvious in pasture lambing. 

Successful pasture lambing requires large pastures, very effective predator control, ewes in top health and lambing condition along with an experienced shepherd who can judge whether intervention is necessary and do most interventions on the spot if needed.

Modified Approaches to Lambing

There are no hard and fast rules about how you manage lambing on your farm.  You can modify your system  to suit your farm set up, your skill, confidence level and time available as you gain experience.

I started my first year with a small starter flock of 4, penned close to the barn with access to the barn during the day and closed in the barn at night using jugs for each group.  I checked frequently during the day and night.  In the first few years I intervened more often that I now know is necessary!  I lambed earlier in the spring when it was colder and lambs needed more attention.  I kept my ewes closer to the barn in smaller pens so they spent more time getting chubby or over conditioned and got less exercise. I bedded and cleaned jugs, set up heat lamps.  The system worked well but as my flock numbers grew along with my experience I realized that I was working much harder than was necessary.  I continued to modify my method each year. 

Eight years later,  I now lamb 100 -150 ewes by myself and expect my ewes to do most of the work - not me!  I time lambing for late spring here in Canada, when the weather is better and grass is just beginning to grow.  I lamb the very large majority of the ewes outside in large pens and pastures so they have lots of room. This helps avoid interfering ewes and mixed up moms and lambs.  The ewes are in excellent physical condition coming into lambing having had lots of exercise over the winter grazing hay land.  A physically fit ewe, not over fat, is less likely to need help lambing.  I spread straw with the tractor in various sheltered areas where ewes like to lamb in case of bad weather. Little time  is needed cleaning the barn or jugs.  The ground is cleaner so I have fewer worm and diarrhea problems.   The air is fresher so there are fewer coughs as well.  Ammonia can build up quickly in the barn. I check the pastures frequently during the day from first to last light, but not during the night.  I carry a zipper top tote bag with the supplies that I need. This keeps my papers safe dry if there is any rain or wind and also keeps nosey ewes out of the bag!   I tag lambs with small aluminum Ketchum # 3 tags right away and record them.  I don't dip navels or band ram lambs. In each pen or pasture I have a small area  penned off in a corner or in a shelter, that I can use if needed.  Sometimes a ewe that has not yet lambed interferes with a lambing ewe or perhaps a first time lamber is overly anxious and is not letting the lambs nurse.  Any cases needing just a bit of help, can go into that separate area for a few hours to help them get off to a better start.  (I also make a note of ewes that require assistance to lamb or mother up and of those ewes that interfere with other ewes.  I use these notes in culling decisions.)  I have a few jugs set up in the barn near my vet supplies, ready for problem ewes/lambs if necessary.  One of these jugs has a head gate if I need to restrain  or milk a ewe to help a rejected lamb  for example.

I try to keep the lambing process as natural and trouble free as possible by doing my job as a shepherd as well as I can to bring the ewes to lambing in the best possible condition with the best possible chance of lambing successfully.  I expect my Shetland ewes to do their job as well, to lamb, mother, nurse and protect their lambs independently and give me healthy, growthy lambs at weaning time. I think  this is an important quality of good Shetland breeding stock.

 

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